Events

Swiss Diamond CookwareSwiss Diamond

January 21
11a – 3pm

In our resolutions to be healthy in the new year, we try to cook more at home, and focus on using fewer fats while cooking. The challenge is finding cookware that holds up to little to no oil when cooking – especially when making eggs. Enter Swiss Diamond Cookware.

Swiss Diamond cookware uses a revolutionary nonstick coating made with diamonds. The coating of each Swiss Diamond pan contains up to 200,000 real diamond crystals for a long-lasting non stick surface. We like to consider diamonds a chef’s best friend. Why?

  1. Diamonds are durable – As the hardest material known to man, diamonds lend the coating additional strength and longevity.
  2. Diamonds are a better heat conductor than metal – Four times more conductive than copper, diamonds help distribute heat evenly across the surface of the pan. Diamonds also allow the pan to brown food like stainless steel, creating a “fond” that can be used for gravy – or easily washed away with warm soapy water.
  3. Diamonds are naturally nonstick – One of the most valuable properties of diamonds is that they have intrinsic nonstick properties, unlike titanium reinforcement. This gives the coating outstanding nonstick release properties.

Brian will be making a healthy and delicious Southwestern Breakfast scramble, and showing off how easy healthy cooking can be.

Swiss Diamond Cookware


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614153 Chefn PopTop Microwave Popcorn Popper in Use

Micro-POP

January 28
11a – 3pm

Microwave popcorn is a convenience, but why be limited to the pre-packaged flavors? With the Chef’n Pop Top Microwave Popcorn Popper you can make healthier, homemade popcorn for you and your family in the same amount of time!

This silicone gadget can be used to make up to 10 cups of popcorn at a time. To make the full 10 cups, simply fill the base with popcorn kernels and add butter or oil on top, if desired. Fold the triangles down and “pop” it into the microwave for 2 minutes. After popping, use the tabs at the top of the lip to safely carry it. Top it with salt or get creative and try something new! We love using the Saint Lucifer spice blend (if you like some kick!) or the Black Crack with a touch of salt added. The whole device drops into the dishwasher for easy clean up.

This Saturday, Barb will be making popcorn topped with Saint Lucifer Spice Habanero Blend 11. Come and join us for this delicious and easy to make treat and checkout how easy it is to make homemade popcorn to spice up your next movie night!

Chef’n Microwave Popcorn Popper


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Bundt CakesValentine’s Day Treats with Nordic Ware

February 4
11a – 3pm

From the classic Bundt to today’s beautiful and uniquely designed pans, Nordic Ware has been producing timeless baking pans that are sustainably made in the USA and built to last – since 1946!

Join us this Saturday as we welcome Lucy and Paul McCabe, our Nordic Ware specialists, who will answer all your questions. Stop in for a taste and to see finished cakes baked in these lovely pans!

Lucy has baked for her gigantic family for years – at family gatherings her dessert is ALWAYS the first to go! By trade, she works in the medical device industry and enjoys baking as a hobby, now turned passion – obvious by the gorgeous and delicious desserts she makes. Lucy loves using Nordic Ware bundt cakes because you do not need a culinary degree to make beautiful cakes thanks to these quality pans.

Paul will share his knowledge of the history and manufacturing process of Nordic Ware and Bundt pans, why these pans are so unique, and how to get the most out of them when baking for your next special occasion.

Nordic Ware Bundt Pans

 

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